Whether you want to have dinner & drinks with friends, enjoy a few beers at the bar or take your date out to a flirty location, Hey Luigi is your place to be. The combination of excellent Austrian food, lovely service and fancy drinks in a cool atmosphere makes … A must-try is definitely the “Backhendl-salat” and the “Kaiserschmarrn”. The Austrian food they serve is just awesome and delicious. From the very first moment you enter the restaurant you are no longer in Munich but instead you’ll find yourself in a different world with pink walls, lots of glitter and fancy decoration. The “Waldfee” is definitely one of the best Austrian restaurants in Munich. It is located close to Münchner Freiheit end easy to reach. Everyone finds something on the menu as they serve delicious starters, great … It would be a good idea to make a reservation, especially at weekends. We love the food they serve, the way they do it and the place itself. We have been at the restaurant a couple of times and really enjoyed the great atmosphere. The beautiful restaurant offers a variety of local dishes as well as freshly-pressed juice and all sorts of other drinks.
Das Neuhausen is located in the heart of Neuhausen.
For example there is “Original Wiener Schnitzel”, “Scamip with lemon” or a vegan burger for dinner. Go to – 55 ELEVEN How to get here? …Įxcellent food, service and atmosphere. The menu is not very big but offers something for all taste`s. The atmosphere is relaxed and the interior goes rather in a rustic direction. The restaurant has opened in October, replacing the Newsbar that was previously in the location. The 55 Eleven at the corner street is easily accessible near the university. Located close to the subway station Münchner Freiheit in Schwabing Wood is just one of the many new openings in this neighborhood, but the concept of clean food is definitely new in town and an interesting addition to the existing offer of bars and restaurants. Strain into a tall cocktail glass over fresh ice cubes and top off with Topo Chico.Eat clean – feel clean! The slogan of the newly opened (November 2015) restaurant Wood does not only perfectly fit to the ongoing healthy food trend but promises to serve delicious food yet without using any flavor enhancers and refined sugars. Stir first five ingredients with ice in a mixing glass until very cold (about a minute). For now, though, it's believable that maybe the nighttime breeze in Houston has something in common with the air in Spain.ġ/4 ounce simple syrup (2 parts sugar to 1 part water) In mere days, as summer claims the city like a hawk descending on prey, it will become an oppressive, unwelcome blanket. Outside on the expansive balcony is a friendly June breeze.
Like a good martini made with heavily botanical gin, it's the kind of cocktail that marches up to the savory line, looks across it and then backs up a few steps. The Spanish Air cocktail is a concoction of gin, vermouth and rainwater Maderia. It's reminiscent of the historic bars in New Orleans but the Mediterranean is in my glass. The space seems doused in history because the downtown building it’s in was built in 1880 after a fire destroyed half the block. Second-floor, speakeasy-ish Bad News Bar (technically, "Captain Foxheart's Bad News Bar & Spirit Lodge") is dark, old and long with a varnished bar counter that seems to stretch into infinity.